Deliciously crispy baby potatoes infused with garlic and parsley.
These air fryer baby potatoes are very similar to roasted potatoes. They're crispy on the outside and fluffy on the inside.
Ingredients
- 1 pound baby potatoes, cut into quarters
- 1 tablespoon avocado oil
- ½ teaspoon granulated garlic
- ½ teaspoon dried parsley
- ¼ teaspoon salt
Directions
- Step 1:Gather all ingredients. Preheat an air fryer to 350 degrees F (175 degrees C). Dotdash Meredith Food Studios
- Step 2:Place potatoes into a bowl; add oil and toss to coat. Add garlic, parsley, and salt; toss until well distributed. Transfer potatoes to the air fryer basket. Dotdash Meredith Food Studios
- Step 3:Place the basket into the preheated air fryer and cook, tossing occasionally, until golden brown, 20 to 25 minutes. Dotdash Meredith Food Studios
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